March 21 – March 28 | About 150 countries from around the world, along with restaurants and embassies are joining together to offer 1,500 dinners in celebration of France’s storied gastronomy. We invite you to take delight in a classic “French dinner” during Gout de France.
Gout de France is a way for us to pay tribute to France’s vibrant, open and innovative cuisine, while remaining true to its values of sharing, pleasure, and respect for the planet.
Now at its fourth consecutive year, Goût de France (also known as Good France) has been a fun celebration of the vitality of French cuisine, forging ties between chefs around the world. This foodie event welcomes palates of all types. From haute cuisine to quality bistro food, the celebration is open to all.
Cafe des Architectes has participated in every Gout de France. This year’s menu is a creative mix of traditional French cuisine with local ingredients. By popular demand, this menu will be available for an entire week instead of just March 21.