Festive season is upon us. Join us for an enchanting holiday dinner on December 13th.
Chicory Salad with Crème Fraiche, Quince, Hazelnut, Manchego, Puffed Grains
Sunchoke Ricotta Gnudi with Lovage, Walnut, Brown Butter, Parmesan
Venison Sauerbraten with Savory Bread Pudding, Apple Celeriac Pave
Persimmon Clafoutis with Sauternes Ice Cream, Cardamom