Champagne Pommery Dinner at Sofitel Chicago Magnificent Mile
Be among only 20 guests to experience an intimate evening of
Pommery Champagne and French-inspired gastronomy on
April 10 from 6:00–9:00 PM.
A four-course menu by Executive Chef Daniel Höfler will be paired with
exceptional cuvées and insights from:
Clément Pierlot
Pommery Cellar Master
Pauline Vranken
CEO, Vranken-Pommery America
Featured cuvées:
Apanage 1874 • Brut Royal • Cuvée Louise Parcelle 2005 • Brut Rosé Royal
Limited availability — only 20 seats.